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Source: From the Langbrook Vineyard in Yarra Junction where the vines are tended by us under lease.
Clone: I10V1
Winemaking Notes – Barrel fermented in French oak barriques, 30% new. 100% malolactic fermentation.
"Nectarine, lime, nuts, a little cedar and spice. It’s glossy and gently viscous, with a saline and savoury flavour, bright and tight citrus acidity through creaminess, lime and grapefruit, an edge of tropical fruit too, some pith-like texture and grip, with an intense and juicy citrus finish of excellent length. A bit different, and very good in that way too. Excellent. 94 points" - Gary Walsh, The Wine Front